Need a quick meal why not whip up this stir fry using plenty of vegetables and a good way to use up any left over ingredients.
These tasty bites made with oats, peanut butter and bananas make a great snack.
Don’s waste those left over bananas, why not try making these delicious vegan brownies a great little snack or even dessert served with ice cream.
A simple comfort meal made with a creamy bechamel sauce and a lovely family recipe.
Diversify your diet with this delicious colourful stir fry made with Quorn a good source of plant based protein and quinoa an alternative grain packed with fibre and protein.
Try this nourishing plant based dish traditionally made with eggs.
Why not try these tasty blondies made with chickpeas a source of protein and fibre and a great little snack.
Find any excuse to bake this delicious cake for any occasion using fresh plums and juicy cherries.
Banana, almond, date and walnut muffins naturally sweetened with dried and fresh fruit and a great muffin recipe to try.
For those whole like pasta then try this great family feast meal containing vegetables, plant based protein and spices.