These nourishing bars are packed with goodness and a simple snack recipe to whip up. A combination of sweet, salt, sour taste along with a nutty and crunchy texture. Seeds are a source of healthy fats and fibre as well as other nutrients. Make it your own by adding your favourite nuts and seeds
Ingredients • 125g mixed sunflower and pumpkin seeds- I used munchyseeds cinnamon flavour sweetened mixed sunflower and pumpkin seeds • 1/2 cup desiccated coconut • 1/2 cup flaked almonds • 1/4 cup chia seeds • 1/4 cup peanut butter • 1/4 cup melted coconut oil • 1/4 cup oats • 1/4 cup cranberries
Method 1 In a large bowl add all the dry ingredients and mix, add the oil and nut butter and combine. 2 Line a tray with greaseproof paper, add the mixture onto the tray and pat into a square/rectangle shape. 3 Melt some dark chocolate and drizzle over the mixture. 4 Pop into the fridge or freezer overnight until set. 5 Cut into bars or desired shape. These bars have a crumbly texture and are best kept in the fridge.