Time for a nourishing little snack full of spices and flavour accompanied with a yoghurt chilli dip.

These mince pies are quick to rustle up and I love the flakiness of using filo pastry.

Baking with spices especially during Christmas creates a bit of nostalgia.

This is a delightful roast for all those fish lovers. I love using fish in recipes as it is quick to cook and is also a source of protein.

This is a moist cake and quick and simple to bake. With the festive season in sight why not bake this for your loved ones.

If you are looking for a vegan canape then these tofu bites are super tasty and perfect with a spicy chutney.

These are a great snack as well as a great food gift made with minimal ingredients.

These batch of biscuits are one to bake and the spices take it to the next level.

When it comes to using up those overripe bananas, they certainly don’t go to waste and it is either banana bread, muffins or some sort of dessert to make the most of them.

This is a great canape recipe and ideal for parties, gatherings and celebrations.